Sunday, February 17, 2008

Efficient Service

Quote from Thalia Lyn at Island Grill:

"If we know 2.25 customers per minute order festival, we can prepare our food without people having to wait for their food," Lyn said of the efficiency programme.

In JA, this generally happens at fast food joints.

Here in the UK when you go into many fast food stores you often have to wait for up to 15 - 20 minutes for your order because they make it from scratch when you order - even if you order a common menu item.

If it can be done in a so-called third world country, why oh why can't it be done here?

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